Friday, June 28, 2013

Whole Wheat & Flax Banana Muffins


I am back in my kitchen! It feels so nice. Seeing as I am supposed to be a food blogger, I figured I should post a recipe. This is my third batch in two weeks. yum!

You need:

  • 1 cup white flour
  • 1 cup whole wheat flour
  • 1 tbsp whole flax seeds
  • 2 tbsp ground flax seeds
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • dash of salt
  • 1/4 cup brown sugar
  • 1/4 cup white sugar
  • 1 egg
  • 3/4 cup skim milk
  • 1/3 cup unsweetened apple sauce
  • 3 mashed bananas
Also you can add chocolate chips for some extra FUN!

Step one:

Mix all your dry ingredients together. {Flours, flax, baking soda & powder, salt}

 Step two:

Add your wet ingredients to the dry. {Bananas, egg, milk, applesauce, and chocolate chips if you so desire}

Step three:

Heat your oven to 350F and bake your muffins for about 20 minutes. 
This recipe makes 12 muffins. I've had one of these bad boys every morning for breakfast over the past two weeks. YUMMO.


I have a leg of lamb roasting right now with orzo. Oh baby. The recipe will come sometime soon.

Have a great weekend everyone.


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